Bill of fare

Starters

Young beet cold soup with egg

Price: 19 zł

Sorrel soup with creme fresche and egg

Price: 21 zł

Fried chicken strips with homemade fries

Price: 25 zł

Goat's cheese stuffed Zucchini flowers with a salad of young vegetables

Price: 25 zł

Beef tartare with shallot and pickles

Price: 28 zł

Grilled halloumi salad with avocado & cherries

Price: 32 zł

Shrimps in saffron sauce

Price: 41 zł

Main courses

Linguine with shrimps

Price: 35 zł

Risotto with chanterelles, zucchini and asparagus

Price: 36 zł

Pulled pork sandwich with pickled cucumber

Price: 39 zł

Halved farm chicken with steamed vegetables and chanterelle sauce

Price: 42 zł

Zander with green peas puree, unroasted buckwheat, broad beans and samphire

Price: 47 zł

Duck burger with foie gras and homemade truffle fries

Price: 49 zł

Rib eye steak with asparagus, baby carrots and young potatoes

Price: 69 zł

Desserts

Home made ice cream and sorbets sellection

Price: 21 zł

Sorrel mousse with strawberry sorbet

Price: 21 zł

Lemon parfait with chia and forest fruit ice cream

Price: 23 zł

White chocolate cheesecake with fresh fruits

Price: 23 zł